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Recipes

Steak with Cherry Tomatoes and Wilted Baby Spinach

Steak with Cherry Tomatoes and Wilted Baby Spinach
Celebrity Slim UK
Writer and expert18 days ago
View Celebrity Slim UK's profile
Servings
2 people

Ingredients

  • 2 Fillets Rump or sirlon steaks
  • 1 tbsp Olive oil
  • 125 g Cherry tomatoes
  • 1 tbsp Fresh parsley Chopped
  • 1 tbsp Fresh basil Chopped
  • 1 tbsp Balsamic vinegar
  • 20 g Wilted spinach
  • Salt and ground black pepper

Instructions

1.

Cover the steaks with the oil, season with salt and pepper and place in a hot pan.

2.

After cooking for 1 minute, turn the steak and cook as desired. Timing depends on the thickness of the steak and preference (allow 5 minutes for medium rare).

3.

Chop tomatoes and place in a bowl with the herbs, vinegar and seasoning. Add this mixture to the pan and heat through for 1-2 minutes.

4.

Spoon on top of the steak and serve with wilted spinach.

Celebrity Slim UK
Writer and expert
View Celebrity Slim UK's profile
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